Zhengzhou City, China
Organic fertilizers suitable for fruit cultivation should be selected comprehensively based on the type of fruit, soil conditions, and growth stage. The following are recommended common and effective types:
1. Mature Compost
Characteristics: Balanced nutrients (NPK + micronutrients), improves soil structure, enhances water retention.
Best for: Nearly all fruits (e.g., apples, pears, citrus), especially as a base fertilizer or to enrich poor soil.
Note: Must be fully decomposed to avoid root burn from unfermented materials.
Characteristics: Rich in nutrients (humic acid, microbes), neutral pH, gentle on plants.
Best for: Shallow-rooted fruits like strawberries, blueberries, or when soil aeration needs improvement.
Application: Mix directly into soil or use as a top dressing.
Characteristics: High in nitrogen and phosphorus, promotes flowering and fruit development.
Best for: Grapes, peaches, kiwifruit, and other fruit trees requiring phosphorus for flowering.
Note: Ferment before use to prevent heat damage from raw cakes.
Chicken Manure: High in nitrogen; suitable for seedlings or leafy crops. Use with磷钾肥 (PK fertilizers) during fruiting.
Cow/Sheep Manure: High carbon-to-nitrogen ratio, decomposes slowly. Ideal for deep-rooted trees like apples and pears.
Caution: Always compost thoroughly to avoid pest infestations.
Acidic Soil: Pine needle compost or sulfur (for blueberries, citrus).
Alkaline Soil: Wood ash (adds potassium but raises pH; suitable for pomegranates, jujubes).
Calcium Deficiency: Lime-treated compost (prevents bitter pit in apples).
Examples: Chinese milk vetch (Astragalus sinicus), alfalfa (Medicago sativa).
Use: Till into soil after flowering to boost organic matter, ideal for fallow periods or intercropping.
Adjust formulations for specific fruits (e.g., citrus needs calcium, blueberries prefer acidity) and combine with inorganic fertilizers (e.g., potassium sulfate) for optimal results.